Four tips to help you minimize food waste and save money
Four tips to help you minimize food waste and save money By Melanie Jewkes The average American throws away nearly 275 pounds of food each year. The USDA estimates that between 30 to 40 percent of America’s food supply is wasted. Not only is good food wasted but good money, too, equating to about $390 … Continue reading Four tips to help you minimize food waste and save money
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