Tag: local eats
Buckskin Tavern Serves Up Food, Fun, and Community Flavor
Fredonia’s Buckskin Tavern is blending its legendary bar vibe with an impressive new food menu. From Texas-style chili to vegan hummus and flatbread, owner Taylor Sandstrom is turning this historic spot into a community hub for great eats, live music, and local flavor under the Arizona sky.
A Taste of What’s to Come
Editor Elizabeth Gunter dishes on The Independent’s new monthly foodie feature, spotlighting local flavors, culinary creators, and the growing food scene across Southern Utah.

