Tag: Southern Utah Dining
Spinning Cocktails and Dreamy Sauces Bring Western Playfulness to Red Cliffs...
The Dish visits The Back Porch at Red Cliffs Mall in St. George for loaded fries, Frickles, salmon salad, a seriously loaded Jalapeño Popper Burger, and an Old Fashioned with a surprising spin.
Red Fort Remains One of St. George’s Most Flavorful Staples
From Lamb Biryani and Saag Paneer to Butter Chicken, Red Fort has earned its place as one of St. George's must-visit restaurants for authentic Indian cuisine.
Thai Sapa Expands Its Pan-Asian Roots with New Sushi Offerings in...
Thai Sapa in Springdale expands its menu with new sushi and sashimi offerings, building on its long-standing pan-Asian dining experience near Zion National Park.
The Dish: Gaia’s Garden Café Says Goodbye After Six Years of...
Gaia’s Garden Café, a beloved vegan community café in St. George, prepares to close after nearly six years.
Wine Making Refined in Southern Utah
Early spring at Zion Vineyards marks a pivotal time for vineyard care and wine production, as pruning shapes future harvests and new red varietals like Syrah, Grenache, and Zioja arrive in the tasting room.
The Dish: Valentine’s Day Dining in Southern Utah
From dinner theater and prix-fixe menus to luxury resort dining, Southern Utah offers a variety of ways to celebrate Valentine’s Day.
The Dish: Street Eats — Real Food, Real Flavor, No Shortcuts
Once a Seattle food truck, Street Eats brings its award-winning scratch kitchen to St. George with burgers, tacos, and Pacific Northwest favorites like authentic clam chowder—all made fresh daily.
The Dish: Silver Reef Craft & Kitchen pairs house brews with...
Silver Reef Craft & Kitchen in St. George pairs house-brewed beers with comfort-forward plates like fish and chips, steak frites, and chicken fried chicken, plus cocktails and craft mocktails.
Dinner on Main Returns to Historic Downtown St. George This September
Dinner on Main returns September 18 to historic downtown St. George, featuring multi-course menus by local chefs, live music, and community spirit.
The Dish: Black Desert Sets a New Bar for Dining in...
The Dish explores the dining experience at Black Desert Resort in Ivins, where seven restaurants—open to the public—are redefining Southern Utah’s culinary landscape.