September 7, 2025 // 5–9 PM // Kayenta Art Village – Walton Commons Courtyard

Food lovers, wine enthusiasts, and festival goers—mark your calendars. Taste of the Town at Kayenta is returning for an unforgettable evening that blends Southern Utah’s culinary talent with the spectacular backdrop of Kayenta’s red rock cliffs.

Hosted by St. George City Lifestyle Magazine and the Kayenta Arts Foundation, this one-of-a-kind food and wine festival invites guests to sip, savor, and celebrate the region’s growing restaurant scene and expanding beer and wine offerings.

Food, Wine, and Community Spirit

The event highlights local chefs, wineries, and breweries in a showcase designed to spotlight the diversity and creativity of Southern Utah’s culinary culture. From artfully plated bites to bold craft beverages, every tasting is a reflection of the community’s growing food scene.

It’s more than just a night of indulgence. Proceeds from the event benefit the Kayenta Arts Foundation and its mission to support the arts across Southern Utah. By attending, guests directly contribute to the region’s cultural vibrancy.

Event Details

  • Date & Time: Sunday, September 7, 2025, from 5–9 PM
  • Location: Walton Commons Courtyard, Kayenta Art Village, Ivins, UT
  • Ages: 21+ only. Valid ID required.
  • Tickets:
    • VIP Entry – $100: Early entry at 5 PM plus access to an air-conditioned indoor lounge
    • General Admission – $75: Entry at 6 PM or 7 PM
    • Due to system upgrades, ticketing is temporarily unavailable. Guests are encouraged to check back soon for availability.

Know Before You Go

The event is rain or shine. Only service animals are permitted. Guests are encouraged to arrange a designated driver, rideshare, or public transportation, and to please consume responsibly.

Gratitude to Local Partners

Taste of the Town would not be possible without the dedication of its food and beverage partners, whose talents make this night one to remember.

For more details and ticket updates, visit Kayenta Arts Foundation.

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